OLIVES
Whole green olives in brine Nocellara del Belice
Description
This olive is large in dimension, has an intense green color and when ripe has a vinous red color. It has an excellent ratio between pulp and stone and the pulp is easily detached from the stone. It has moderate sugar content.
Pairings
Ideal as appetizers, side dishes, salads and condiments
Ingredients
Olive Nocella del Belice, salt.
Packaging
Gross 810g Net 580g
NUTRITIONAL VALUE
| Nutritional Value for 100 gr. | |
|---|---|
| Energetic Value | 112 kcal |
| Fat | 1,1 gr. |
| Fatty Acid (%) | 1,6 gr. |
| Carbohydrates | 0 gr. |
| Sugar (%) | 0 gr. |
| Fibre | 3,3 gr. |
| Protein | 1,6 gr. |
| Salt | 2,9 gr. |
GREEN OLIVES, CRUSHED AND SEASONED NOCELLARA DEL BELICE
Description
This olive is large in dimension and has an intense green color. It has an excellent ratio between pulp and stone and the pulp is easily detached from the stone. It has moderate sugar content.
Pairings
Ideal as appetizers, fish-based appetizers, and salads with citrus fruit.
Ingredients
Oliva Nocellara del Belice in oli e salt, celery, oregano, chili and garlic.
Packaging
Gross 465g Net 298g
NUTRITIONAL VALUE
| Nutritional Value for 100 gr. | |
|---|---|
| Energetic Value | 131 kcal |
| Fat | 14 gr. |
| Fatty Acid (%) | 2,4 gr. |
| Carbohydrates | 0 gr. |
| (%) | 0 gr. |
| Fibre | |
| Protein | 1,3 gr. |
| Salt | 3 gr. |
Whole green olives in brine Nocellara del Belice
Description
This drupe has a large size, an intense green color. It has an excellent ratio between pulp and stone and the pulp is easily detached from the core. It has a moderate sugar content.
Pairings
Ideal for appetizers, appetizers, side dishes, salads and sauces.
Ingredients
Oliva Nocellara del Belice, water, salt, acidity regulator, lactic acid, antioxidant, ascorbic acid.
Packaging
Gross 870g Net 500g
NUTRITIONAL VALUE
| Nutritional Value for 100 gr. | |
|---|---|
| Energetic Value | 112 kcal |
| Fat | 11 gr. |
| Fatty Acid (%) | 1,6 gr. |
| Carbohydrates | 0 gr. |
| Glucids (%) | 0 gr. |
| Fibre | 3,3 gr. |
| Protein | 1,6 gr. |
| Salt | 2,9 gr. |
Whole black olives in brine Nocellara del Belice
Description
This drupe has large size, harvested when ripe has a wine red color. It has an excellent ratio between pulp and stone and the pulp is easily detached from the core. It has a moderate sugar content.
Pairings
Ideal for appetizers, appetizers, fish salads.
Ingredients
Oliva Nocellara del Belice, water, salt, acidity regulator, lactic acid, antioxidant, ascorbic acid.
Packaging
Gross 870g Net 500g
NUTRITIONAL VALUE
| Nutritional Value for 100 gr. | |
|---|---|
| Energetic Value | 112 kcal |
| Fat | 11 gr. |
| Fatty Acid (%) | 1,6 gr. |
| Carbohydrates | 0 gr. |
| Glucids (%) | 0 gr. |
| Fibre | 3,3 gr. |
| Protein | 1,6 gr. |
| Salt | 2,9 gr. |
Crushed and seasoned green olives Nocellara del Belice
Description
This drupe has large dimensions, of intense green color . It has an excellent ratio between pulp and stone and the pulp is easily detached from the core. It has a moderate sugar content.
Pairings
Ideal for appetizers, fish-based appetizers, side dishes salads with citrus fruits.
Ingredients
Oliva Nocellara del Belice, extra virgin olive oil, apple vinegar, parsley, oregano, fennel, chili, garlic.
Packaging
Gross 510g Net 500g
NUTRITIONAL VALUE
| Nutritional Value for 100 gr. | |
|---|---|
| Energetic Value | 131 kcal |
| Fat | 15 gr. |
| Fatty Acid (%) | 0 gr. |
| Carbohydrates | 1,1 gr. |
| Glucids (%) | 1 gr. |
| Fibre | 3,3 gr. |
| Protein | 1 gr. |
| Salt | Tracce |
Crushed and seasoned green olives Nocellara del Belice
Description
This drupe has large dimensions, of intense green color . It has an excellent ratio between pulp and stone and the pulp is easily detached from the core. It has a moderate sugar content.
Pairings
Ideal for appetizers, fish-based appetizers, side dishes salads with citrus fruits.
Ingredients
Oliva Nocellara del Belice, Extra Virgin Olive Oil, mixed vegetables, sea salt.
Packagings
Net 2500 g vacuum vessel
NUTRITIONAL VALUE
| Nutritional Value for 100 gr. | |
|---|---|
| Energetic Value | 131 kcal |
| Fat | 14 gr. |
| Fatty Acid (%) | 2,4 gr. |
| Carbohydrates | 0 gr. |
| Glucids (%) | 0 gr. |
| Fibre | |
| Protein | 1,3 gr. |
| Salt | 3 gr. |
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