ORGANIC BONANNO OIL
Intense green herbaceous fruitiness, with a fresh hint of grassiness, tomato and almonds and a pleasant fragrance of artichoke heart. Spicy intensity and a slight note of bitterness.
Produced on hilly land 5 km from the Mediterranean Sea (average altitude 110 meters above sea level).
A perfect balance between the olfactory and gustatory sensations. Ideal with any combination of foods.
50 cl, 75 cl bottle.
Hand-picked during the first half of October.
5,000 lt stainless steel silos at a controlled temperature of 15 °.
TASTE / FLAVOR
Perfectly balanced with tomato and almond flavor.
Municipalities of Campobello Mazara and Castelvetrano.
Within 12 hours of collection, cold pressing obtained solely by mechanical processes.
Medium round and full.
Ideal for vegan dishes, raw and steamed vegetables. Excellent with raw fish.
VARIETY OF OLIVES
100% Nocellara del Belice olives grown in a sustainable and eco-friendly environment.
Green with golden highlights.
|Nutritional Value for 100 gr.|
|Energetic Value||899 kcal|
|Fat||99,9 gr. di cui acidi grassi Saturi (%) 14,46|
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